"Tenkai Course" 10 dishes including Wagyu beef steak and a luxurious boat-shaped platter of fresh fish, with 3 hours of all-you-can-drink, 7500 yen ⇒ 6500 yen

"Tenkai Course" 10 dishes including Wagyu beef steak and a luxurious boat-shaped platter of fresh fish, with 3 hours of all-you-can-drink, 7500 yen ⇒ 6500 yen

6500 yen(Tax included)

  • 10items
  • 2persons-
All-you-can-drink available
Last order is about 30 minutes before.Please order from the end of the drink.

This course includes a selection of luxurious delicacies, including fresh seafood such as [Bluefin Tuna Fatty Takumaki] and [Exquisite Sashimi Boat-Style Platter], as well as Wagyu beef steak, Hakata grilled skewers, and tuna cutlet.The menu includes Kyoto-style dashi oden, vinegared dishes, fried noodles and even desserts, all of which are extremely filling and satisfying.We offer you a luxurious moment where you can enjoy the taste, appearance and aroma.

Course menu

【Course content】

1. Bluefin tuna fatty tuna roll

A luxurious roll of melt-in-your-mouth bluefin tuna and pickled radish

2. Seafood salad with seasonal fresh fish and vegetables

Refreshing salad of seasonal fish and colorful vegetables

3. Luxury platter of five kinds of the finest fresh fish

Fresh seafood served in a luxurious boat-shaped platter

4. Hakata 5-kind skewers assortment

Taste and compare popular savory grilled skewers

5. Melt-in-the-mouth deliciousness! Wagyu steak

Juicy, hot steak

6. Tuna cutlet with crispy batter

The fluffy, crispy batter envelops the rare flavor and is exquisite.

7. Kyoto broth oden, guided by the divine duck

A delicious delicacy with soup stock soaked in

8. Cucumber and octopus in vinegared sauce

Refresh your mouth with refreshing vinegared dishes

9. Fried noodles

A classic flavor that is perfect for finishing off a fragrant stir-fry.

10. Today's Dessert

Elegant desserts made with seasonal ingredients

*There is a two-hour limit on Fridays, days before holidays, and when it is crowded.

※ In the case of cancellation of the day, it will be paid in full by the customer.

*During busy times, we may not be able to accommodate your seat request.Please note.

*If you cancel on the day, a 100% cancellation fee will be charged.

All-you-can-drink menu

·draft beer
·draft beer
・Shochu on the rocks/with water/with hot water/with soda
・ (Wheat) Wanko / (Imo) Nanko
・Fruit liquor on the rocks/with water/with soda
・Plum wine / honey yuzu wine / white peach wine / apricot wine / lychee wine
·sour
・ Lemon sour / Lime sour / Orange sour / Grapefruit sour / Shikwasa sour / Otokoume sour / Peach sour / Kyoho sour / Green apple sour / Calpis sour / Kiwi sour / Pineapple sour / Shochu high / Oolong high / Green tea high / Jasmine High
·Cocktail
・Mojito / Peach Mojito / Orange Mojito / Grapefruit Mojito / Gin Tonic / Moscow Mule / Cassis Soda / Cassis Orange / Cassis Grapefruit / Cassis Calpis / Cassis Oolong / Peach Orange / Peach Oolong / Lychee Cola / Lychee Orange / Lychee Oolong
·Soft drink
・Oolong tea (hot or iced) / green tea (hot or iced) / jasmine tea (hot or iced) / cola / ginger ale / pineapple soda / calpis soda / orange juice / grapefruit juice / pineapple juice / calpis water
・◇◇Premium all-you-can-drink +600 yen◇◇
・◇◇Menu below (+600 yen for all-you-can-drink)◇◇
·Highball
・Highball/Suntory Highball/Jim Beam Highball/Cola Highball/Ginger Highball/Kyoho Highball/Peach Highball/Kaku Highball
·whisky
・Jim Beam (on the rock, with water) / Tris <Extra> (on the rock, with water)
· Via cocktail
・ Shandigafu / Cassivia
·wine
· Carlo Rossi (red · white)
・[Shochu] On the rocks/with water/with hot water/with soda
・(Wheat) Yaemaru・Iichiko / (Potato) Osumi・Kurokirishima
·Sake
· Hot spring · cold
・《Additional order》50 yen each
・1 cut lemon/1 pickled plum
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
Monday: 3 hours
Tuesday: 3 hours
Wednesday: 3 hours
Thursday: 3 hours
Friday: 2 hours
Saturday: 3 hours
Sunday: 3 hours
Holidays: 3 hours
Day before holiday: 2 hours
Reservation deadline
Until midnight the next day of arrival

2025/07/14 update